Guar Gum Powder 284 gm (10 oz)

Katyayani Guar Gum serves as a versatile ingredient with several benefits. It acts as a reliable thickening agent, enhancing the texture and stability of various cold foods like ice cream, beverages, gravies, and pastry fillings, in addition to its role in baking. Furthermore, Guar Gum is a valuable source of soluble fiber, with just one tablespoon providing approximately 9 grams of fiber, contributing to a healthy diet. 

• Katyayani Guar Gum is used to make cold foods like ice cream, beverages, gravies, and pastry fillings thicker and more stable. It's also used in baking.

• High in Fiber: Guar Gum is a good source of soluble fiber. Just one tablespoon of Guar Gum in a cup has about 9 grams of fiber, which is healthy for you.

• Nutritious Flour Substitute: It's a healthy option to use instead of regular flour. Guar Gum doesn't have sugar, has zero fat, and is low in calories from carbs. It also provides some plant-based protein.

• All-Natural and Vegan: Guar Gum is completely natural and suitable for vegans. It's not only used in food but also in cosmetics, soaps, lotions, makeup, and DIY skincare products as a natural thickener and emulsifier.